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Ingredients: basil blend (basil d.o.p. genova, oil, sea salt), sunflower oil, parmesan cheese, (pasteurized part-skimmed cows milk, cheese cultures, sea salt, enzymes), pine nuts, extra virgin olive oil, pecorino romano d.o.p. cheese (sheeps milk, rennet, salt), fresh garlic, ascorbic acid, citric acid, black pepper.
Fresh pasta, Rainbow Tortelini, 7 cheese, 3 * 750 g
grown, harvested, processed and packed in California
a custom blend of wild and whole grain brown rice - gluten free
shells with real edge cheddar - shells and white cheddar - macaroni and cheese
made with only potatoes, butter & sea salt
spicy Kimchi flavor - 3 minutes microwave - noodles with soup mix
made with natural cheese from Switzerland - 4 pouches of 250 g
organic California roma tomatoes - vine ripened - low sodium